Food ingredient start-up upcycling way to functional flour By Team Janbaaz on March 23, 2019 Food ingredient start-up Planetarians is partnering with the Barilla Group, Parma, Italy, to explore bakery applications for this previously wasted … View on www.bakingbusiness.com Please follow and like us: Published in FOOD Barilla GroupItalyParma Team Janbaaz More from FOODMore posts in FOOD »Assessment tools and resourcesFrom YouTube to food truck: The road two Dominicans have taken to become entrepreneursFrom YouTube to food truck: The road two Dominicans have taken to become entrepreneursCooking Food Alters the MicrobiomeCooking Food Alters the MicrobiomeTo David Chang, the 'ethnic' food aisle is racist. Others say it's convenient.To David Chang, the 'ethnic' food aisle is racist. Others say it's convenient.
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